The Coziest Slow Cooker Chicken Soup Recipe for Chilly Days

Crafting a hearty slow cooker chicken soup brings comfort right to your kitchen table.

Aromas will soon fill every corner with warmth and nostalgia.

Tender chicken pieces mingle with vibrant vegetables, creating a nutritious meal that hugs you from the inside.

Simple ingredients dance together, promising a delightful experience for anyone seeking wholesome goodness.

Cold days call for such nourishing bowls of liquid happiness.

Home cooks appreciate how effortlessly this recipe comes together with minimal preparation.

Savor each spoonful and let the rich, homemade flavors transport you to a cozy culinary adventure.

Ingredients List For Hairy Bikers Slow Cooker Chicken Soup

• Chicken: A tender and lean protein that provides the main flavor and substance of the soup.

• Carrots, Celery, Onion: A classic mirepoix that adds depth, sweetness, and nutritional value to the soup.

• Bouillon, Bay Leaf, Herbs, Salt, Pepper: These ingredients create a rich, savory broth and enhance the overall taste profile of the chicken soup.
• Water: The liquid base that helps cook the ingredients and create the soup's consistency.
• Egg Noodles: A traditional pasta that adds heartiness and texture to the soup.

How To Prepare Hairy Bikers Slow Cooker Chicken Soup

Step 1: Prepare Slow Cooker Base

Place whole chicken pieces directly into the bottom of your slow cooker, creating an even layer that will help develop rich flavor during cooking.

Step 2: Build Flavor Foundation

• Chopped carrots
• Diced celery
• Minced garlic
• Chicken bouillon
• Dried thyme
• Dried parsley
• Salt
• Black pepper
• Bay leaf

Step 3: Create Liquid Covering

Pour cold water over the chicken and vegetable mixture, making sure ingredients are completely submerged. Gently stir to distribute seasonings and ensure even cooking.

Step 4: Slow Cook to Perfection

Cover slow cooker and set to low temperature. Allow chicken and vegetables to simmer and meld flavors for 6-7 hours, creating a tender and aromatic broth.

Step 5: Shred Chicken Meat

Carefully remove chicken from slow cooker using tongs. Place on cutting board and use two forks to pull meat apart into bite-sized shreds. Return shredded chicken back to the cooking pot.

Step 6: Add Noodle Finale

Introduce egg noodles into the soup and switch slow cooker to high setting. Cook for 20-30 minutes until noodles become soft and tender.

Step 7: Final Touches and Serving

Taste soup and adjust seasonings as needed. Remove bay leaf. Ladle hot soup into bowls and serve immediately for maximum comfort and flavor.

Best Tips For Hairy Bikers Slow Cooker Chicken Soup

• Maximize Flavor Boost: Add fresh garlic and thyme during initial ingredient layering to intensify the soup's aromatic profile.
• Chicken Perfection Technique: Choose bone-in chicken breasts or thighs for richer, more tender meat that falls apart easily when shredded.
• Noodle Texture Trick: Add egg noodles in the last 20 minutes to prevent overcooking and maintain their ideal al dente consistency.
• Nutritional Flexibility: Swap egg noodles with gluten-free alternatives or zucchini noodles for low-carb and dietary-specific variations.
• Freezing Pro Tip: Store leftover soup in airtight containers for up to 3 months, ensuring a quick and delicious meal is always ready.

Creative Variations For Hairy Bikers Slow Cooker Chicken Soup

• Vegetarian Protein Swap: Replace chicken with firm tofu or chickpeas for a plant-based protein option.
• Low-Carb Version: Skip egg noodles and use spiralized zucchini or cauliflower rice instead.
• Gluten-Free Adaptation: Use gluten-free bouillon and substitute egg noodles with rice noodles or quinoa.
• Spicy Southwest Remix: Add diced green chilies, cumin, and top with fresh cilantro for a zesty Mexican-inspired flavor profile.

Great Pairings For Hairy Bikers Slow Cooker Chicken Soup

• Pair Crusty Sourdough Bread: Slice thick, rustic sourdough to soak up the rich, hearty broth and add delightful texture contrast.
• Match Crisp Sauvignon Blanc: Select a chilled, light white wine with bright acidity that cuts through the soup's warmth and complements its herbal notes.
• Serve Fresh Green Salad: Create a side of mixed greens with light vinaigrette to balance the soup's heartiness and add refreshing crunch.
• Complement Herbal Chamomile Tea: Brew a soothing cup to enhance the comforting qualities of the chicken soup, offering a gentle, warming finish.

Storage Help For Hairy Bikers Slow Cooker Chicken Soup

• Transfer cooled soup to airtight container, seal tightly, and store in refrigerator for up to 3-4 days.
• Pour soup into freezer-safe containers, leaving 1-inch space for expansion. Freeze for 2-3 months. Label with date.
• Place single serving in microwave-safe bowl. Cover with microwave-safe lid or plastic wrap. Heat on high for 2-3 minutes, stirring halfway through.
• Pour soup into saucepan. Warm over medium-low heat, stirring occasionally. Add splash of water if soup seems too thick. Heat until steaming and thoroughly warm.

Hairy Bikers Slow Cooker Chicken Soup Questions Answered

• What type of chicken works best for this soup?

Boneless, skinless chicken breasts or thighs are perfect. They’ll shred easily and provide tender meat for the soup.

• Can I use fresh herbs instead of dried?

Absolutely! Fresh herbs like parsley, thyme, or rosemary can be substituted. Just use about 3 times more fresh herbs compared to dried herbs.

• Is this soup gluten-free?

Not as written. To make it gluten-free, replace egg noodles with rice, quinoa, or gluten-free noodles. Also, check that your bouillon is gluten-free.

• How nutritious is this chicken soup?

Super healthy! Packed with protein from chicken, vitamins from vegetables, and immune-boosting properties. It’s a complete meal that supports overall wellness.

Why Hairy Bikers Slow Cooker Chicken Soup Hits The Spot

• Simplify Meal Prep: Toss ingredients into the slow cooker and walk away, letting the appliance do all the hard work while you focus on other tasks during the day.
• Nourish Your Family: Packed with tender chicken, fresh vegetables, and hearty noodles, this soup delivers a wholesome meal that keeps everyone satisfied and warm.
• Customize with Ease: Swap vegetables, adjust seasonings, or add your favorite herbs to make this recipe uniquely yours, perfect for picky eaters or adventurous food lovers.
• One-Pot Wonder: Minimal cleanup means more time enjoying your meal and less time scrubbing dishes, making this recipe a true kitchen lifesaver.

Slow Cooker Chicken Soup Recipe

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4.9 from 18 reviews

• Total Time: 7 hours 40 minutes
• Yield: 6 1x

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Description

Comforting slow cooker chicken soup delivers classic homemade warmth with minimal kitchen effort. Hearty ingredients simmer together, creating a nourishing meal you’ll savor down to the last spoonful.

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Ingredients

Scale 1x2x3x

Protein:

• 2 pounds (907 grams) skinless, boneless chicken breast halves

Vegetables:

• 2 stalks celery, chopped
• 1 carrot, chopped
• 1 green onion, chopped

Seasonings and Other Ingredients:

• 8 cups (1.9 liters) water
• 4 cubes chicken bouillon
• 4 teaspoons dried parsley
• 1 bay leaf
• 1 teaspoon seasoned salt
• 1 teaspoon salt, or to taste
• 1/2 teaspoon dried basil
• 1/4 teaspoon ground black pepper
• 6 ounces (170 grams) egg noodles

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Instructions

1. Position raw chicken pieces evenly across the bottom of the slow cooker ceramic insert.
2. Scatter chopped vegetables, crumble bouillon cube, sprinkle dried herbs and selected seasonings over the chicken layer.
3. Carefully pour cool water into the slow cooker, ensuring ingredients are submerged. Gently mix components to distribute seasonings.
4. Cover and set slow cooker to low temperature, allowing soup to simmer for 6-7 hours until chicken becomes tender and vegetables soften.
5. Using tongs, extract chicken pieces from liquid, shred meat into bite-sized fragments using two forks, then return shredded meat back into the soup.
6. Add egg noodles directly into the hot liquid, switch slow cooker to high setting, and continue cooking for 20-30 minutes until noodles reach desired tenderness.
7. Taste soup, adjusting salt and pepper as needed. Remove bay leaf with a spoon, ladle into warm bowls, and serve immediately while piping hot.

Notes

• Swap chicken breasts for thighs for richer, more tender meat that stays juicy during long cooking.
• Prep vegetables the night before to streamline morning cooking and save precious time.
• Boost nutrition by adding extra vegetables like kale, spinach, or diced sweet potatoes for added vitamins and texture.
• Transform into gluten-free version by replacing egg noodles with zucchini noodles or rice for celiac or low-carb diets.

• Prep Time: 10 minutes
• Cook Time: 7 hours 30 minutes
• Category: Lunch, Dinner, Appetizer
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 6
• Calories: 215 kcal
• Sugar: 2 g
• Sodium: 900 mg
• Fat: 3 g
• Saturated Fat: 1 g
• Unsaturated Fat: 2 g
• Trans Fat: 0 g
• Carbohydrates: 18 g
• Fiber: 2 g
• Protein: 28 g
• Cholesterol: 65 mg