The Ultimate Big Mac Sloppy Joes Recipe: Fast Food Meets Homemade

A classic big mac sloppy joes recipe brings fast-food nostalgia right to your kitchen table.

Burger lovers crave these messy, delicious sandwiches that capture all the iconic flavors.

Creamy special sauce, tangy pickles, and juicy beef create a mouthwatering combination.

Ground beef sizzles with familiar seasonings that remind you of everyone’s favorite drive-thru meal.

Childhood memories merge with comfort food in this playful twist on a restaurant classic.

Layers of melted cheese and zesty sauce promise an unforgettable dinner experience.

Why Sloppy Joe Casserole with Manwich Hits the Spot

• Speedy Satisfaction: Quickly transform classic ground beef into a mouthwatering meal that captures the beloved Big Mac flavor in under 30 minutes.
• Crowd-Pleasing Comfort: Perfect for family dinners, game nights, or casual gatherings where everyone craves a delicious, messy sandwich that brings instant smiles.
• Customizable Creativity: Easily adjust ingredients to suit personal tastes or dietary preferences, making this recipe flexible for different palates and nutrition needs.
• Budget-Friendly Feast: Uses affordable, readily available ingredients that stretch to feed multiple people without breaking the bank, delivering maximum flavor at minimal cost.

Ingredients for Sloppy Joe Casserole with Manwich

• Ground Beef: A flavorful protein that provides the foundation for the sloppy joe mixture.
• Ground Pork: Adds richness and depth to the meat base of the recipe.
• Chopped Onion: Provides a savory and aromatic base for the meat mixture.

• Ketchup: Adds a sweet and tangy tomato base to the sauce.
• Mustard: Contributes a sharp and zesty flavor to the mixture.
• Mayonnaise: Creates a creamy and smooth texture in the sauce.
• White Vinegar: Brings a subtle acidic tang to balance the flavors.
• Sugar: Enhances the overall sweetness of the sauce.
• Worcestershire Sauce: Provides a complex umami flavor to the mixture.
• Paprika, Onion Powder, Garlic Powder: Adds depth and layers of seasoning to the dish.
• Salt, Pepper: Essential seasonings to enhance the overall taste.

• Hamburger Buns: The base for serving the sloppy joe mixture.
• American Cheese: Adds a creamy and melty element to the sandwich.
• Pickles: Provides a tangy and crunchy contrast to the meat.
• Shredded Lettuce, Diced Tomatoes: Fresh ingredients that add crunch and freshness to the dish.

How to Prepare Sloppy Joe Casserole with Manwich

Step 1: Brown Ground Meat

In a spacious skillet over medium heat, combine ground beef and ground pork with chopped onions. Cook until the meat turns a rich brown color and onions become soft and translucent. Carefully drain away any excess fat from the pan.

Step 2: Enhance with Garlic

Add minced garlic to the meat mixture and sauté for about one minute until the kitchen fills with a delightful aromatic fragrance.

Step 3: Create Signature Sauce

• Ketchup
• Mustard
• Mayonnaise
• White vinegar
• Sugar
• Worcestershire sauce
• Paprika
• Onion powder
• Garlic powder
• Salt
• Black pepper

Stir everything thoroughly and allow the mixture to simmer for 10-15 minutes until it thickens and develops a rich, complex flavor.

Step 4: Prepare Buns

Lightly toast hamburger buns either in a toaster or on a skillet until they reach a golden, crispy edge.

Step 5: Assemble Sloppy Joes

• American cheese slice
• Pickle slices
• Shredded lettuce
• Diced tomatoes

Crown with the top bun and serve immediately while hot and messy.

Top Tips for Sloppy Joe Casserole with Manwich

• Swap ground beef and pork for leaner turkey or plant-based meat alternatives to create a healthier version of this classic dish.
• Enhance the flavor by using fresh minced garlic instead of pre-minced for a more robust taste and aroma.
• Control the sauce's consistency by adjusting simmering time – shorter for a runnier mixture, longer for a thicker texture.
• Elevate the dish with homemade pickles or adding a sprinkle of sesame seeds on top for extra crunch and authenticity.
• Prepare the mixture ahead of time and reheat gently, as the flavors will develop and intensify when left to meld together.

Delicious Variations of Sloppy Joe Casserole with Manwich

• Spicy Mac Attack: Add jalapeños and hot sauce to kick up the heat, creating a fiery version of the classic sloppy joe.
• Veggie Mac Delight: Replace ground beef and pork with plant-based crumbles or lentils for a vegetarian-friendly alternative that keeps the signature Big Mac flavor.
• Slider Sensation: Serve the mixture on mini slider buns for cute, bite-sized portions perfect for parties or game day snacks.
• Cheesy Mac Melt: Incorporate extra cheese varieties like cheddar or pepper jack and melt directly into the meat mixture for an even more indulgent experience.

Pairing Ideas for Sloppy Joe Casserole with Manwich

• Pair with Crisp Dill Pickles: Cut thick dill pickle spears that complement the tangy and rich sloppy joe flavors, providing a sharp crunch against the meaty texture.
• Serve with Classic Coca-Cola: Pour an ice-cold Coca-Cola that matches the sweet and savory profile of the Big Mac Sloppy Joes, cutting through the richness with its fizzy carbonation.
• Match with Crispy Seasoned Fries: Create golden, thin-cut french fries seasoned with salt and pepper to echo the classic fast-food side dish, offering a perfect textural companion to the sloppy joe.
• Enjoy with Creamy Coleslaw: Prepare a light, tangy coleslaw with fresh cabbage and a mayo-based dressing that provides a cool, refreshing contrast to the warm, hearty meat mixture.

How to Store Sloppy Joe Casserole with Manwich Properly

• Store leftovers in an airtight container in the fridge for up to 3-4 days. Keep the meat mixture and buns separate to prevent sogginess.
• Transfer cooled meat mixture to freezer-safe containers or bags. Seal tightly and freeze for up to 2-3 months. Freeze buns separately in a sealed plastic bag.
• Warm the meat mixture in a skillet over medium heat, stirring occasionally. Add a splash of water or broth to prevent drying out. Heat until thoroughly warmed.
• Place meat mixture in a microwave-safe dish. Cover and heat in 30-second intervals, stirring between each, until heated completely. Toast fresh buns separately to maintain crispness.

Common Questions About Sloppy Joe Casserole with Manwich

• How do I get the signature Big Mac flavor in these Sloppy Joes?

The key is mixing ketchup, mustard, mayonnaise, and Worcestershire sauce, which mimics the special sauce flavor and creates that classic fast-food taste profile.

• Can I make this recipe ahead of time?

Yes, you can prepare the meat mixture in advance and store it in the refrigerator for up to 3 days. Simply reheat gently before assembling the Sloppy Joes.

• What type of ground meat works best for this recipe?

A combination of ground beef and ground pork provides the best flavor and texture, but you can also use just ground beef if preferred.

Big Mac Sloppy Joes Recipe

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4.5 from 38 reviews

• Total Time: 30 minutes
• Yield: 4 1x

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Description

Craving classic American comfort? Big Mac Sloppy Joes deliver fast-food nostalgia with homemade charm, blending iconic burger flavors into a hearty skillet meal. Devour this crowd-pleasing dish that brings restaurant-style excitement right to your dinner table.

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Ingredients

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Meat:

• 1 pound (1 lb) ground beef
• 0.5 pound (1/2 lb) ground pork

Flavor Enhancers:

• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1/2 cup ketchup
• 1/4 cup yellow mustard
• 1/4 cup mayonnaise
• 1 tablespoon white vinegar
• 1 tablespoon sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• Salt
• Pepper

Serving Components:

• 4 hamburger buns
• 4 slices American cheese
• 4 pickles, sliced
• 1 cup shredded lettuce
• 1/2 cup diced tomatoes

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Instructions

1. Heat a large skillet over medium temperature and combine ground beef and pork with diced onions, cooking until meat browns and onions soften.
2. Drain excess grease thoroughly from the meat mixture.
3. Incorporate minced garlic and sauté for 60 seconds until aromatic.
4. Blend ketchup, mustard, mayonnaise, white vinegar, sugar, Worcestershire sauce, paprika, onion powder, garlic powder, salt, and pepper into the meat.
5. Reduce heat and allow sauce to simmer for 12-15 minutes, stirring occasionally until the mixture thickens and develops rich flavors.
6. Lightly toast hamburger buns in a toaster or skillet until golden edges appear.
7. Layer bottom bun with generous portion of sloppy joe mixture.
8. Add a slice of American cheese to create melting effect.
9. Sprinkle fresh shredded lettuce for crisp texture.
10. Distribute diced tomatoes evenly across the cheese.
11. Arrange pickle slices for tangy complement.
12. Crown with top bun and serve immediately while warm and savory.

Notes

• Blend ground beef and pork for a richer, more complex flavor profile that mimics the original Big Mac’s taste combination.
• Use high-quality, lean meat to reduce excess grease and prevent soggy buns while maintaining juicy texture.
• Consider reducing sugar content for a healthier version or substituting with sugar alternatives like stevia for low-carb diets.
• Add extra pickle relish for an authentic Big Mac-style tang that elevates the overall sloppy joe experience.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Lunch, Dinner, Snacks
• Method: Sautéing
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 550 kcal
• Sugar: 10 g
• Sodium: 920 mg
• Fat: 35 g
• Saturated Fat: 12 g
• Unsaturated Fat: 20 g
• Trans Fat: 1.2 g
• Carbohydrates: 35 g
• Fiber: 3 g
• Protein: 30 g
• Cholesterol: 90 mg