Irresistible Air Fryer Hot Chicken Ham And Cheese Wraps Recipe

Crafting delectable air fryer hot chicken ham and cheese wraps brings comfort food to a whole new level of deliciousness.

Crispy tortillas envelop savory layers of melted cheese and tender chicken.

Weeknight dinners just got a serious upgrade with minimal prep and maximum flavor.

Layers of smoky ham complement the spicy chicken perfectly.

Quick cooking transforms simple ingredients into a mouthwatering meal you’ll crave.

Minimal kitchen effort delivers maximum satisfaction in less than 20 minutes.

Hungry?

This recipe promises to become your new go-to comfort classic.

Ways To Mix Up Air Fryer Hot Chicken Ham and Cheese Wraps

• Vegetarian Protein Swap: Replace chicken with grilled tofu strips or black beans for a plant-based version that maintains protein content and flavor profile.
• Gluten-Free Adaptation: Use corn tortillas instead of flour tortillas and ensure all seasonings are certified gluten-free for those with dietary restrictions.
• Spicy Jalapeño Edition: Add diced fresh jalapeños inside the wrap or mix minced peppers into the seasoning blend for extra heat and zesty flavor.
• Low-Carb Lettuce Wrap: Substitute tortillas with large lettuce leaves for a carbohydrate-reduced alternative that keeps the core recipe's delicious essence intact.

Great Sides For Air Fryer Hot Chicken Ham and Cheese Wraps

• Savor Spicy Zest with Crisp White Wine: Pair these chicken wraps with a chilled Sauvignon Blanc to complement the hot sauce's kick and cut through the cheese's richness.
• Cool Down the Heat with Refreshing Beverage: Grab an ice-cold Mexican lager like Corona or Modelo to balance the wrap's spicy profile and provide a crisp, clean finish.
• Create Creamy Dipping Delight: Whip up a quick ranch or blue cheese dressing to serve alongside the wraps, offering a cool, tangy counterpoint to the spicy chicken and melted cheese.
• Elevate with Fresh Side Salad: Toss a light mixed green salad with citrus vinaigrette to add brightness and freshness that contrasts the wrap's hearty, warm ingredients.

How To Store Air Fryer Hot Chicken Ham and Cheese Wraps Easily

• Store leftover wraps in an airtight container within 2 hours of cooking. Seal tightly to maintain freshness and prevent moisture absorption. Consume within 3-4 days for best quality and taste.
• Wrap individual chicken wraps in aluminum foil or plastic wrap, then place in a freezer-safe bag. Remove excess air to prevent freezer burn. Freeze for up to 2 months. Label with date for easy tracking.
• Preheat air fryer to 350°F. Remove wraps from refrigerator and let sit at room temperature for 10 minutes. Cook for 3-4 minutes until heated through and crispy. Avoid overcooking to prevent dryness.
• Place wrap on microwave-safe plate.

Questions About Air Fryer Hot Chicken Ham and Cheese Wraps

• What spices are used in the seasoning blend?

Paprika, garlic powder, salt, and black pepper create a robust and flavorful coating that enhances the chicken’s taste.

• Can I adjust the spice level of the wrap?

Use mild or hot sauce according to your preference. You can also reduce or increase the amount of sauce to control the heat.

• Is an air fryer necessary for this recipe?

While an air fryer provides a crispy exterior, you can also cook these wraps in a regular oven or on a skillet at 375°F for similar results.

• How do I prevent the wraps from falling apart?

Fold the sides of the tortillas inward first, then roll tightly and place seam-side down in the air fryer to ensure a secure seal.

Why Air Fryer Hot Chicken Ham and Cheese Wraps Are Worth Making

• Maximize Flavor Explosion: Combine multiple seasonings and techniques to create a taste-packed chicken wrap that tingles every taste bud with intense, layered flavors.
• Master Quick Cooking Technique: Transform basic ingredients into a crispy, golden-brown wrap using an air fryer, delivering restaurant-quality results without complicated cooking methods.
• Perfect Party Pleaser: Design a versatile recipe that works brilliantly for casual gatherings, game nights, or spontaneous meal prep with minimal kitchen skills required.
• Customizable Comfort Food: Easily adapt the wrap by switching proteins, adding different sauces, or incorporating extra vegetables to suit individual preferences and dietary needs.

What Ingredients Go In Air Fryer Hot Chicken Ham and Cheese Wraps

• Chicken Breasts: Thin, uniform strips ensure even cooking and maximum tenderness.
• Ham Slices: Provides a delicious protein layer and adds depth to the wrap's flavor.

• Paprika, Garlic Powder, Salt, Black Pepper: Creates a robust and flavorful spice blend that enhances the chicken's taste.

• Tortillas: Serves as the wrap's foundation and holds all ingredients together.
• Shredded Cheese: Melts to create a creamy, binding element that adds richness to the wrap.
• Hot Sauce: Introduces a spicy kick and adds moisture to the wrap.

• Olive Oil: Helps coat the chicken and promotes even seasoning absorption.
• Cooking Spray: Prevents wraps from sticking to the air fryer basket.
• Melted Butter (Optional): Provides an extra layer of richness and enhances the wrap's golden exterior.

Steps To Make Air Fryer Hot Chicken Ham and Cheese Wraps

Step 1: Slice and Season Chicken

Cut chicken breasts into thin, uniform strips. Mix paprika, garlic powder, salt, and black pepper in a bowl. Coat chicken strips thoroughly with the seasoning blend, massaging spices into the meat for deep flavor.

Step 2: Prepare Wrap Ingredients

• Ham slices
• Seasoned chicken strips
• Shredded cheese

Step 3: Wrap and Secure

Fold sides of tortillas inward, then roll tightly to create a compact wrap. Ensure edges are sealed to prevent filling from falling out.

Step 4: Air Fry to Perfection

Spray air fryer basket with cooking spray. Place wraps seam-side down, keeping them separated. Cook at 375°F for 8-10 minutes, turning halfway to ensure even browning.

Step 5: Add Final Touch

Optional: Brush wraps with melted butter after cooking for extra richness. Let wraps rest for 2-3 minutes.

Step 6: Serve and Enjoy

Slice wraps diagonally and serve immediately while hot and crispy.

Helpful Tricks For Air Fryer Hot Chicken Ham and Cheese Wraps

• Slice Strategically: Cut chicken breasts into uniform, thin strips to guarantee even cooking and tender texture throughout the wrap.
• Season Boldly: Mix paprika, garlic powder, salt, and black pepper to create a flavor-packed seasoning that transforms ordinary chicken into a taste sensation.
• Coat Thoroughly: Massage spices directly into chicken strips, ensuring every inch absorbs maximum flavor for a mouth-watering result.
• Wrap with Precision: Fold tortillas tightly with seam-side down in the air fryer, maintaining a compact shape that prevents filling from spilling during cooking.
• Rest and Serve: Allow wraps to sit for 2-3 minutes after air frying to let cheese settle and flavors meld, ensuring a perfect eating experience.

Air Fryer Hot Chicken Ham And Cheese Wraps Recipe

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4.7 from 35 reviews

• Total Time: 25 minutes
• Yield: 2 1x

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Description

Spicy southern hot chicken ham and cheese wraps deliver a crispy, flavor-packed punch straight from Nashville’s culinary heart. Crunchy on the outside and melty within, these air fryer delights promise a quick, satisfying meal you’ll crave again and again.

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Ingredients

Scale 1x2x3x

Main Proteins:

• 2 chicken breasts
• 2 slices ham
• 1 cup shredded cheese

Wrap and Seasoning:

• 2 large tortillas
• 1 tbsp hot sauce
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper

Preparation Extras:

• 2 tbsp olive oil
• 1 tbsp butter (optional)
• Cooking spray for air fryer

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Instructions

1. Slice chicken breasts into thin, uniform strips, ensuring even cooking and optimal tenderness.
2. Combine paprika, garlic powder, salt, and black pepper in a small bowl to create a robust seasoning blend.
3. Generously coat chicken strips with the spice mixture, massaging the seasonings into the meat for maximum flavor penetration.
4. Drizzle olive oil over the seasoned chicken, ensuring each strip is lightly and evenly coated.
5. Lay out tortillas and spread hot sauce across the center of each wrap, creating a spicy foundation.
6. Arrange ham slices in the center of each tortilla, creating a protein base for the wrap.
7. Distribute seasoned chicken strips evenly over the ham, maintaining a balanced filling.
8. Sprinkle shredded cheese generously over the chicken, allowing it to melt and bind the ingredients.
9. Carefully fold the sides of the tortillas inward, then roll tightly to create a compact, sealed wrap.
10. Lightly coat the air fryer basket with cooking spray to prevent sticking.
11. Place wraps seam-side down in the air fryer basket, ensuring they do not touch each other.
12. Air fry at 375°F for 8-10 minutes, flipping halfway through to achieve a crispy, golden-brown exterior.
13. Optional: Brush with melted butter immediately after cooking for an extra layer of richness.
14. Let wraps rest for 2-3 minutes before slicing diagonally and serving hot.

Notes

• Slice chicken consistently to ensure uniform cooking and prevent dry or undercooked sections.
• Create a spice blend with extra cayenne pepper for authentic hot chicken heat or reduce for milder palates.
• Use whole wheat or low-carb tortillas to accommodate different dietary preferences and nutritional needs.
• Experiment with alternative protein options like turkey ham or plant-based alternatives for varied dietary requirements.

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Category: Lunch, Dinner, Snacks
• Method: Air Frying
• Cuisine: American

Nutrition

• Serving Size: 2
• Calories: 600
• Sugar: 2g
• Sodium: 1300mg
• Fat: 30g
• Saturated Fat: 10g
• Unsaturated Fat: 20g
• Trans Fat: 0g
• Carbohydrates: 50g
• Fiber: 3g
• Protein: 40g
• Cholesterol: 100mg