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Melt In Your Mouth Caesar Chicken Recipe

Melt In Your Mouth Caesar Chicken Recipe


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4.6 from 38 reviews

  • Total Time: 45 minutes
  • Yield: 4 1x

Description

Succulent caesar chicken delivers a flavor explosion that elevates weeknight dinners with Mediterranean-inspired elegance. Creamy parmesan coating and tender chicken create a delightful harmony you’ll crave again and again.


Ingredients

Scale

Proteins:

  • 4 chicken breasts
  • 1/2 cup grated parmesan cheese

Seasonings:

  • 1 tsp garlic powder
  • 1 tsp dried basil
  • 1/2 tsp black pepper
  • 1 tsp salt

Wet Ingredients:

  • 1/2 cup caesar dressing
  • 1/4 cup sour cream
  • 2 tbsp olive oil
  • 2 tbsp butter, melted

Instructions

  1. Preheat the oven to 375°F and prepare a baking dish by lightly greasing it with olive oil to prevent sticking.
  2. In a mixing bowl, combine grated parmesan, garlic powder, dried basil, black pepper, and salt to create a flavorful seasoning blend.
  3. Pat chicken breasts dry with paper towels to ensure the seasoning adheres properly and promotes better browning.
  4. Generously coat each chicken breast with the prepared seasoning mixture, pressing gently to help the spices adhere completely.
  5. Whisk together caesar dressing, sour cream, melted butter, and remaining olive oil in a separate bowl to create a creamy, rich sauce.
  6. Pour the caesar sauce over the seasoned chicken breasts, ensuring each piece is thoroughly and evenly covered.
  7. Transfer the chicken to the prepared baking dish, arranging the pieces without overcrowding to allow even cooking.
  8. Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F and appears golden and juicy.
  9. Remove from the oven and let the chicken rest for 5 minutes, allowing the juices to redistribute and enhance the overall tenderness.
  10. Serve hot, spooning any additional sauce from the baking dish over the chicken for extra flavor.

Notes

  • Blot chicken breasts completely dry to maximize seasoning adherence and achieve a perfectly crispy exterior.
  • Select high-quality caesar dressing for richer, more complex flavor profiles that elevate the entire dish.
  • Transform this recipe into a low-carb option by using Greek yogurt instead of sour cream and selecting a sugar-free caesar dressing.
  • Experiment with fresh herbs like thyme or oregano to add unexpected depth and brightness to the classic seasoning blend.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Lunch, Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 460
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 32g
  • Saturated Fat: 10g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 110mg