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Cranberry Feta Pinwheels With Cream Cheese Recipe

Cranberry Feta Pinwheels With Cream Cheese Recipe


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4.7 from 29 reviews

  • Total Time: 45-60 minutes
  • Yield: 4 1x

Description

Cranberry feta pinwheels deliver a festive party appetizer that blends tangy and creamy flavors in elegant spirals. Crisp tortillas wrapped with zesty feta and sweet cranberries create perfect bite-sized delights you’ll crave at any gathering.


Ingredients

Scale

Dairy:

  • 8 oz cream cheese, softened
  • 4 oz feta cheese, crumbled

Produce:

  • 1/2 cup dried cranberries
  • 2 tbsp fresh chives, chopped

Wraps and Seasonings:

  • 4 large flour tortillas
  • 1/4 tsp black pepper
  • 1/4 tsp salt

Instructions

  1. Prepare a clean workspace and gather all ingredients, ensuring cream cheese is softly tempered at room temperature for smooth spreading.
  2. In a medium mixing bowl, combine softened cream cheese, crumbled feta, chopped chives, dried cranberries, salt, and black pepper, blending until ingredients are evenly distributed and create a uniform, creamy mixture.
  3. Lay out flour tortillas flat on a clean surface, positioning them for easy rolling.
  4. Evenly spread the cheese and cranberry mixture across each tortilla, covering the entire surface with a thin, consistent layer, leaving a small border around the edges.
  5. Carefully roll each tortilla tightly from one edge to the other, ensuring the filling remains compact and secure within the wrap.
  6. Wrap the rolled tortillas in plastic film and refrigerate for 30-45 minutes to allow the filling to set and make slicing easier.
  7. Remove chilled rolls from refrigerator and slice into 1/2-inch thick pinwheel rounds using a sharp knife, cleaning the blade between cuts for neat, precise edges.
  8. Arrange pinwheels on a serving platter, presenting them with the spiral design facing upward for an attractive display.
  9. Serve chilled or at room temperature as an elegant appetizer or party snack.

Notes

  • Chill tortillas before spreading to prevent cracking and ensure smooth rolling.
  • Toast chopped pecans or walnuts for added crunch and nutty depth to the filling.
  • Substitute dried cranberries with sun-dried tomatoes for a savory Mediterranean twist.
  • Choose low-fat cream cheese and feta for a lighter, healthier version of the appetizer.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer, Snacks
  • Method: Rolling
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 290
  • Sugar: 8 g
  • Sodium: 320 mg
  • Fat: 18 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 7 g
  • Cholesterol: 40 mg