Description
Starbucks-inspired cookies & cream frappuccino delivers creamy indulgence in a blended cold drink that satisfies sweet cravings. Coffee lovers will savor this rich, smooth beverage perfect for cooling down on warm days.
Ingredients
Scale
Dairy:
- 1/2 cup milk
- 1/4 cup heavy cream
- Whipped cream for topping
Main Ingredients:
- 1 cup ice
- 1/2 cup crushed Oreo cookies
- 1/4 cup chocolate syrup
Additional Ingredients:
- 1/2 teaspoon vanilla extract
- Extra crushed Oreos for garnish
Instructions
- Crush Oreo cookies into fine crumbs, ensuring a consistent texture for an even flavor distribution throughout the beverage.
- Add ice, milk, and heavy cream into a high-powered blender, creating a cold and creamy base for the frappuccino.
- Pour vanilla extract and chocolate syrup into the blender to enhance the rich, decadent flavor profile.
- Blend the mixture on high speed for 30-45 seconds until smooth, ensuring no large ice chunks remain.
- Taste the mixture and adjust sweetness by incorporating additional chocolate syrup if needed.
- Select a tall chilled glass and carefully pour the blended frappuccino, leaving approximately one inch of space at the top.
- Crown the beverage with a thick layer of whipped cream, creating a luxurious and indulgent presentation.
- Sprinkle the remaining crushed Oreo cookies over the whipped cream for added texture and visual appeal.
- Drizzle extra chocolate syrup in an artistic zigzag pattern across the whipped cream topping.
- Insert a wide straw and serve immediately to preserve the optimal temperature and creamy consistency.
Notes
- Crush Oreos finely for a smoother, more integrated texture in the blended drink.
- Use cold ingredients to prevent the frappuccino from becoming watery and maintain a thick, creamy consistency.
- Swap whole milk with almond or oat milk for a dairy-free version that still delivers rich flavor.
- Experiment with different chocolate syrup intensities to customize the sweetness level perfectly to your taste preferences.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Coffee
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 345 kcal
- Sugar: 40 g
- Sodium: 150 mg
- Fat: 18 g
- Saturated Fat: 11 g
- Unsaturated Fat: 5 g
- Trans Fat: 0.2 g
- Carbohydrates: 45 g
- Fiber: 1.5 g
- Protein: 4 g
- Cholesterol: 55 mg